Wheat

A global staple food, wheat is cultivated and then harvested in seed form. It is primarily used for cereal grain. The global production of wheat averages 750 million tons and is the leader in international agro trade. As an important source of carbohydrates, wheat is one of the leading ingredients in a variety of foods. Wheat is commonly used in processed foods and other food products. Most wheat products are packed with dietary fiber, niacin, folate, choline, calcium, and magnesium. India is one of the largest producers of wheat in the world, second only to China. We source our premium wheat from vendors in India and then ship globally via containers.